Accessibility Navigation

  1. Skip to Main Content
  2. Skip to Main Navigation

Established in 1977
Unfortunately, due to a technical fault, our
telephone lines are currently unavailable.
New Business Sign Up 01763 264 280
  1. Home
  2. Glossary of Terms - Port
Glossary of Terms


Glossary of Terms

Port is a type of fortified wine produced in the Douro River Valley in Portugal. Often served as an after dinner or dessert wine, port has a sweet and rich taste. Popular varieties of port include ruby port, tawny port, vintage port and dry white port.

Go Back: Glossary of Terms