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Glossary of Terms


Glossary of Terms

To roll, or rolling, is a method of mixing drinks such as cocktails. It is occasionally used for high volume drinks which are served with ice as it doesn't melt the ice as much or add as much air as shaking the cocktail. The rolling process involves filling a glass with ice and the ingredients, pouring into a shaker tin or glass before returning the contents to the original glass and serving.

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